Features
- Case of twelve, 3.75-ounce cans (total of 45 ounces)
- Naturally smoked over hardwood chips; hand-packed in soy bean oil; no salt added
- Contains 2 grams of omega-3; excellent source of protein and calcium
- Zero carbohydrates; zero trans fat; kosher
- Wild-caught; product of Scotland
Description
Crown Prince Brisling Sardines are one of nature's most perfect foods. Naturally nutritious, these sardines boast delicate flavor and firm texture. All varieties are lightly smoked and hand packed. Crown Prince Brisling Sardines only sources the highest quality Crown Prince Brisling Sardines, which are available in a variety of sauces and oils. Just one can provides one-third of the protein needed every day. Crown Prince Brisling Sardines are an excellent source of calcium, and contain 2 grams of omega-3 per serving. Try Crown Prince Brisling Sardines in salads, casseroles, sandwiches or chowders.
Most Helpful Customer Reviews
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This review is from: Crown Prince One Layer Brisling Sardines in Oil, No Salt Added, 3.75-Ounce Cans (Pack of 12) (Grocery)
I bought these thinking they were Anchovies which I love. But they were Sardines. I like Sardines too, and these are yummy. So they get 5 stars still. 5.0 out of 5 stars good product, the brand is mostly irrelevent, August 14, 2006
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This review is from: Crown Prince One Layer Brisling Sardines in Oil, No Salt Added, 3.75-Ounce Cans (Pack of 12) (Grocery)
I don't buy this particular item, but I do like the brand. I regularly eat two cans of Crown Prince sardines a day and have been doing so for years. I have eaten them for breakfast, lunch and dinner. In fact, I remember when I ate nothing but sardines for three consecutive days due to financial hardships. I definately wouldn't spend $14.00 or more on sardines, even if it's a twelve pack. I take advantage of Crown Prince's coupon deal where they send me coupons after I send them proof of purchase labels. The sardines only cost me 1 or 2 cents a can after using the coupons.
Indeed Sardines are among the healthiest of foods. Sardines contain more Omega-3 fatty acids than any other fish. Omega-3 fatty acids are anti-inflammatories and inflammation is the root cause of many diseases (if not all). One of the things I've noticed over the years after eating sardines regularly is a drammatic reduction in headaches. Before I ate sardines regularly, I used to get tension headaches quite often. Since I began eating sardines regularly, it has been years since I've had a single headache.
Whenever I buy the varieties which have salt added, I put the sardines in a colender to wash away the excessive salt before eating them. From time to time I also like to put a few cans of sardines in a blender, add water to improve the consistency and then drink it or just scoop it up with a spoon. It's an excellent energy booster.
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